Gary Silverman of Fresh Catering in Boulder

by Grace Boyle on September 21, 2016

Gary Silverman has been entrenched in Boulder’s culinary scene for over 30 years. Learn about his work with Boulder Cork, to his farm stand, to his latest business Fresh Catering.


A Reinvigorated Arugula

by Grace Boyle on April 25, 2016

Arugula Restaurant in North Boulder offers new twice-weekly rotating menu and a newly designed dining room, just in time for Spring.

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Via Perla, from the Romano family, opens on March 21st at 9th and Pearl offering authentic Italian fare in a beautiful new space and building in downtown Boulder.


Freshii: Fresh Eats on the Hill

by Grace Boyle on February 29, 2016

Healthy on-the-go, international franchise Freshii opens on Boulder’s The Hill.


Scotts on Alpine Opens in Boulder

by Grace Boyle on February 15, 2016

The space that housed Radda and most recently, Ella, is under new ownership as Scotts on Alpine in a warm, inviting neighborhood bistro.


Bone Broth Bar at Fresh Thymes Eatery

by Grace Boyle on January 28, 2016

Fresh Thymes Eatery in Boulder has three types of healing, house-made bone broth that are made with love and care, simmered over the course of 2-5 days. It’s no surprise they’re flying off their shelves.

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