The Plant Collective – Digital Cookbook

by Grace Boyle on December 17, 2017

THE PLANT COLLECTIVE is a digital cookbook; a collection of more than 50 plant-based recipes from 32 top contributors, all leaders in food and wellness today. 60% of all sales are donated to The Edible Schoolyard Project, founded by Alice Waters.


Crowd Pleasing Chicken Parmesan

by Grace Boyle on November 9, 2015

My crowd-pleasing chicken parmesan recipe. Great for dinner parties, or to make in bulk on Sunday for weekday leftovers. Mangia!


An Ode to Pizzeria Locale’s Butterscotch Budino

by Grace Boyle on July 24, 2015

My favorite dessert in Boulder: Pizzeria Locale’s butterscotch budino!


Chicken Wings With Angry Sauce

by Grace Boyle on September 16, 2013

A chile-inspired Korean wing sauce recipe that albeit the name, leaves you happy and satisfied (not angry).


Celebrating Bastille Day With Arrogant Frog Wines

by Grace Boyle on July 11, 2013

Celebrating Bastille Day with Arrogant Frog Wine’s crisp Chardonnay and a lemon, butter salmon bake.

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Vegan Lentil Mushroom Burgers

by Grace Boyle on June 14, 2013

Protein-packed, lengtil, kale, mushroom veggie burgers that even carnivores will love!

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