Restaurant Lovins

Zoës Kitchen Comes to Boulder

by Grace Boyle on October 28, 2016

Zoë’s Kitchen opens their fifth outpost in Colorado, with their Boulder location opening on October 13th at the 29th Street Mall. Enjoy healthy, fresh, fast-casual Mediterranean favorites that’s great for families and children alike.

{ 0 comments }

Racca’s Pizzeria Napoletana at Colorado Mills

by Grace Boyle on October 21, 2016

Racca’s Pizzeria Napoletana is Colorado’s only Naples VPN certified pizzeria. With four locations (three in Colorado) they aim to please with their authenticity and wood-fired oven technique. On this visit, I head on over to their Colorado Mills location to learn more.

{ 0 comments }

October is National Seafood Month! Jax Seafood is showcasing fresh catches from the Monterey Bay Aquarium’s Seafood Watch “Best Choices” list. Each week throughout the month of October they are featuring a different catch.

{ 0 comments }

Casa Del Matador opens an outpost in Ft. Collins featuring fresh, Mexican cuisine, hand-crafted specialty cocktails and 130+ varieties of tequila in a beautiful environment.

{ 0 comments }

Denver Central Market

by Grace Boyle on October 4, 2016

Food emporium featuring 11 vendors ranging from butchers, to bakers, to a green grocer, to a pizzeria and more in a beautiful marketplace venue on 27th and Larimer in Denver.

{ 1 comment }

Under the Sun, Mountain Sun’s Entree-Driven Dining

by Grace Boyle on September 27, 2016

Mountain Sun’s, elevated-dining restaurant: Under the Sun Eatery and Pizzeria. Pro-tip: Go on Wednesday, get a cold brew and order their piping-hot fried chicken special.

Related Posts Plugin for WordPress, Blogger...

{ 0 comments }