Italian

Pizzeria da Lupo: Best Crust In Boulder

by Grace Boyle on May 10, 2011

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Pizzeria da Lupo in Boulder, CO offers delicious, wood-fired pizza and I think, it’s the best crust in Boulder!

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Buona Pasqua – My Nunnie’s Italian Easter Bread

by Grace Boyle on March 23, 2011

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A southern Italian classic, Easter bread with hints of anise for celebrating Easter (Pasqua). Straight from my Nunnie’s kitchen.

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Frasca Food and Wine Pairing with Sommelier, Rajat Parr

by Grace Boyle on January 16, 2011

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The man knows me well. One of my Christmas presents was a reservation at Frasca, for their special event, four-course food and wine pairing with guest sommelier, Rajat Parr of San Francisco’s Rn74 (a Michael Mina restaurant), also named Food […]

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Feast of the Seven Fishes – La Vigilia

by Grace Boyle on December 24, 2010

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An authentic culinary experience with my Italian-Calabrese family during our traditional Feast of the Seven Fishes Christmas Eve dinner.

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