Inspired by a Twitter conversation where I was told 20-somethings “don’t know good food or how to appreciate it,” this post was spurred on understanding how generations play into food appreciation.
This is an interview with my friend Mike who lives in Boulder and co-founded the online startup, Kapost. I heard that Mike was doing EatingAToZ.com and I was immediately intrigued. For the month of December, Mike is eating and drinking a different letter each day for the month (e.g. December 1st = A foods and […]
A few months back, I received a warm e-mail from Megan. As a local Boulder food blogger, she was happy to have connected (as was I) with another of ‘our kind’ in the area. She also mentioned she helped to start Local Table Tours – a foodie, walking tour of Boulder and their finest restaurants. […]
This is an interview with my good friend, Katie Bell, the General Manager for Ford’s Filling Station in Los Angeles. An “accidental” restauranter with a passion for food, Katie talks about the ins and outs of managing a restaurant, her favorite food and drinks and the makings of her book as a raised vegetarian and […]