Aloy Modern is run by Bo Bean and Arisa Chanchokpong, sisters from Bangkok, who are focused on bringing elevated Thai cuisine in downtown Denver on Larimer Street. They open on February 1st
Fresh Thymes Eatery in Boulder has three types of healing, house-made bone broth that are made with love and care, simmered over the course of 2-5 days. It’s no surprise they’re flying off their shelves.
Per La Gente opened in November of 2015 as a New American Bistro serving Italian-inspired food with a team that all came from The Little Nell in Aspen. Find them at The Riverside in Boulder on Arapahoe and Broadway.
Fresh and energetic, Blue Sushi Sake Grill offers an inspired mix of creative sushi for purists and adventurers alike. Infused with dynamic flavors in an exciting atmosphere, you’ll find them at two locations in Denver.
Cured expands to their second location, Cured West, on the West end of Pearl Street offering more gourmet prepared lunches and food.
Wild Standard is new to Boulder offering sustainable seafood, small bites, and an oyster bar from famed Bradford Heap.