Eat Local Week in Boulder, Colorado runs from August 27th-September 4th. Join in on some of the fun events, speakers, workshops and of course, the food. A great initiative!
Liz comes into your kitchen and makes an improvisational meal out of whatever is in your fridge and cupboards. Dinner party fun!
A featured giveaway on Grace(Full)Plate, hosted by Door To Door Organics for a fresh box of produce delivered to your doorstep.
This is an interview with my good friend, Katie Bell, the General Manager for Ford’s Filling Station in Los Angeles. An “accidental” restauranter with a passion for food, Katie talks about the ins and outs of managing a restaurant, her favorite food and drinks and the makings of her book as a raised vegetarian and […]